Arlene Malbec y Cabernet Sauvignon - 2019

Description

The elaboration of Arlene Series, our icon wine, demand maximum delicacy in all works, which is why We combine several winemaking strategies. Starting with the Selection of the vineyard: for the Malbec a vineyard was chosen in Parral, already that the canopy structure of the Parral protects the grapes of the Extreme insolations that can affect their aromas. The first step in the elaboration is the depiring, which was made in Manual form, grain grain. This task is very slow and expensive, but In this way the berries are kept intact and a phenomenon called carbonic maceration, which improves significantly the aromatic intensity. The grapes are placed manually in new French oak barrels, controlling your temperature through the use of dry ice. This wine is fermented in first -use French oak barrels. The barrels are open and then cover themselves with grapes, they close and Maceration is done by rotating barrels on wooden rails. The Total maceration is 30 days. Then the wine is parked 18 months in French and American oak. Fermentation in barrels allows perfect fruit and wood integration, optimizing extraction, resulting in a very powerful wine but of soft tannins. At the end of its parking lot in barrels, the cut is made with a minimum percentage of Cabernet Sauvignon and Cabernet Franc the necessary touch of complexity and spicy aromas, which complete This wonderful blend. Arlene Malbec y Cabernet Sauvignon from Piattelli Vineyards

Tasting Notes and Pairing

Very deep black color, aromas to Black tobacco and fruits. In the mouth it is long and silky. Highlights its acidity and freshness at the end of Boca. Arlene Malbec y Cabernet Sauvignon from Piattelli Vineyards

Technical Sheet